Pineapple Tidbits

2 ingredients
3 steps

Ingredients

  • 1 lb. bacon, cut crosswise
  • 1 large can pineapple chunks, drained

Directions

  1. 1
    Pat pineapple chunks dry on paper towel.
  2. 2
    Wrap 1/2 piece bacon around chunk and secure with toothpick.
  3. 3
    Place chunks in pan and broil in oven on 450° to 475° until bacon has browned.

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