Pineapple Torte

6 ingredients
8 steps

Ingredients

  • 1/2 lb. vanilla wafers, crushed
  • 1/2 c. soft margarine
  • 1 1/2 c. confectioners sugar
  • 2 eggs
  • 1/2 pt. heavy cream
  • 1 c. crushed pineapple, drained

Directions

  1. 1
    Crush 1/2 of the wafers and line greased buttered pan, 12 x 8-inches.
  2. 2
    Cream butter and add sugar gradually.
  3. 3
    Add 1 egg at a time; beat well.
  4. 4
    Spread this mixture over crumbs.
  5. 5
    Whip heavy cream and add 1 tablespoon confectioners sugar.
  6. 6
    Fold in 1 cup drained pineapple.
  7. 7
    Spread over butter mixture and top with remaining wafer crumbs.
  8. 8
    Refrigerate 6 to 12 hours.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Triple Creme - Soft Ripened Cheese, Triple Creme

NOVA 3

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Soft chewy twisted candy bites

D NOVA 4

Wafers

E NOVA 4

Wafers

E NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Vanilla ice cream with chocolate flavored wafers sandwiches, chocolate

D NOVA 4

becel margarine

unilever

D NOVA 4

Confectioners sugar

E NOVA 2

More Recipes to Try

Enchilada Pie

8 ingredients

Chocolate-Filled Snowballs

7 ingredients

Butter Pecan Ice Cream

7 ingredients

Pumpkin Cake

12 ingredients

Gingersnaps

10 ingredients

Pineapple Cheese Delight

5 ingredients

Chewy Turtle Cake

13 ingredients

Impossible Cheese Cake

7 ingredients

Kalu (Hawaiian) Pork

9 ingredients

Macaroni Salad

10 ingredients

Cream Cheese Pound Cake

7 ingredients

Baklava(Pastry Filled With Almond And Walnut Meats; Middle East)

11 ingredients