Pineapple Upside-Down Cake

4 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. brown sugar
  • 1 medium can sliced pineapple, drained
  • 1 box butter flavored yellow cake mix

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In sheet cake pan, melt butter.
  3. 3
    Add sugar and pineapple slices.
  4. 4
    Mix cake mix together and pour over pineapple mixture.
  5. 5
    Bake for 45 minutes or until done.

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