Pineapple Upside Down Cake

4 ingredients
5 steps

Ingredients

  • 1 Tbsp. butter
  • sprinkle with brown sugar
  • pineapple
  • 1/4 to 1/2 c. prepared white or yellow cake mix

Directions

  1. 1
    Put butter in bottom of small can.
  2. 2
    Sprinkle with brown sugar. Add pineapple.
  3. 3
    Cover with cake mix.
  4. 4
    Fill can 1/2 full.
  5. 5
    Cover can with foil and put in fire for 15 minutes.

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