Pink Chablis Wine Cake

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Combine all ingredients in a bowl and beat for 5 minutes.
3. 3
   Pour into a greased angel food cake pan and bake for approximately 45 minutes.
4. 4
   Cool 5 minutes in pan.
5. 5
   Remove cake from pan.
6. 6
   After cake has cooled completely, dust with powdered sugar (powdered sugar will melt if cake is too warm).