Pink Party Cake

Name: Pink Party Cake
Ingredients: 1 white cake mix; 1 (3 ounce) package cherry gelatin; 4 eggs; 2/3 cup oil; 1/3 water; 1 cup coconut; 1 cup chopped nuts; 1 (20 ounce) can crushed pineapple, drain and save the juice; 1 (12 ounce) package Cool Whip; 1 can cherry pie filling

10 ingredients

5 steps

Ingredients

1 white cake mix
1 (3 ounce) package cherry gelatin
4 eggs
2/3 cup oil
1/3 water
1 cup coconut
1 cup chopped nuts
1 (20 ounce) can crushed pineapple, drain and save the juice
1 (12 ounce) package Cool Whip
1 can cherry pie filling

Directions

1

Combine first 8 ingredents, except pineapple juice.
2

Bake in a 10x14 greased pan at 350 degrees for 45 minutes.
3

While cake is still hot, prick with fork, pour pineapple juice over the cake.
4

Mix pie filling and cool whip together and spread over the cool cake.
5

Refrigerate.