Pumpkin-Nut Bread

13 ingredients
4 steps

Ingredients

  • 3 1/3 c. all-purpose flour
  • 1/2 tsp. baking powder
  • 2 tsp. soda
  • 1 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 2/3 c. shortening
  • 2 2/3 c. sugar
  • 4 eggs
  • 1 (16 oz.) can pumpkin
  • 2/3 c. water
  • 2/3 c. raisins
  • 2/3 c. chopped pecans

Directions

  1. 1
    Combine first 6 ingredients; set aside.
  2. 2
    Cream shortening; gradually add sugar in a large mixing bowl, beating until light and fluffy and sugar is dissolved.
  3. 3
    Add eggs, one at a time, beating well after each addition.
  4. 4
    Add pumpkin; mix well.

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