Pink Salad

8 ingredients
2 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 (8 oz.) carton Cool Whip, thawed
  • 1 can mandarin oranges, drained
  • 1 small can crushed pineapple, drained
  • 1 can cherry pie filling
  • 2 c. miniature marshmallows
  • 1/2 c. chopped nuts
  • 1/2 c. coconut

Directions

  1. 1
    Combine Eagle Brand and Cool Whip; beat well. Add remaining ingredients and stir to blend.
  2. 2
    Refrigerate.

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