Pinto Bean Cake

Name: Pinto Bean Cake
Ingredients: 1 c. sugar; 1/4 c. oil; 1 egg, beaten; 2 c. mashed pinto beans; 1 tsp. vanilla; 2 drops butter flavoring; 1 c. plain flour, sifted; 1/4 tsp. salt; 1/4 tsp. soda; 1 tsp. baking powder; 1/2 tsp. cinnamon; 1 tsp. allspice; 1/2 tsp. cloves; 2 c. fresh apples, chopped; 1/2 c. nuts; 1 c. raisins

16 ingredients

5 steps

Ingredients

1 c. sugar
1/4 c. oil
1 egg, beaten
2 c. mashed pinto beans
1 tsp. vanilla
2 drops butter flavoring
1 c. plain flour, sifted
1/4 tsp. salt
1/4 tsp. soda
1 tsp. baking powder
1/2 tsp. cinnamon
1 tsp. allspice
1/2 tsp. cloves
2 c. fresh apples, chopped
1/2 c. nuts
1 c. raisins

Directions

1

Cream sugar and oil.
2

Add beaten egg, mashed up pinto beans, vanilla and butter flavoring.
3

Sift together flour, salt, baking powder, soda and cinnamon.
4

Add to sugar and oil mixture.
5

Add remaining ingredients and bake at 350° for 35 to 40 minutes in a greased 13 x 9 1/2 x 2-inch pan.