Pinto Bean Pie
8 ingredients
3 steps
Ingredients
- 1 c. pinto beans and juice
- 1 c. coconut
- 1 c. pecans (chopped)
- 4 whole eggs
- 3 c. sugar
- 1 Tbsp. vanilla flavoring
- 2 sticks margarine (melted)
- 2 unbaked pie crusts
Directions
-
1Cook beans and mash along with juice.
-
2Mix all together, beating well.
-
3Pour into crust and bake 45 minutes to 1 hour at 300 degrees.
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