Pinto Bean Pie

Directions

1. 1
   Combine
2. 2
   sugar and spices in a medium mixing bowl.
3. 3
   Mix well; add
4. 4
   beans,
5. 5
   egg
6. 6
   yolks and vanilla.
7. 7
   Mix until smooth. Pour
8. 8
   into a pastry shell. Bake
9. 9
   at
10. 10
    350° for 15 minutes. Reduce heat to 300°; bake for 45 minutes.
11. 11
    Make meringue of egg
12. 12
    whites and 6 tablespoons of sugar;
13. 13
    spread on top of pie. Brown for 10 to 15 minutes.