Pinto-Cornbread Casserole

6 ingredients
7 steps

Ingredients

  • 1 lb. ground beef or turkey
  • 1 medium onion
  • 1 large jar picante or salsa
  • 2 cans pinto beans
  • 1 pkg. cornbread mix
  • 1 tsp. salt

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Drain.
  3. 3
    Put into large rectangle baking dish.
  4. 4
    Layer the beans.
  5. 5
    Layer the sauce.
  6. 6
    Pour cornbread mix on top.
  7. 7
    Bake until bread browns at 350° for about 15 minutes.

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