Pinwheels

6 ingredients
4 steps

Ingredients

  • 1 (2.5 oz.) pkg. thinly sliced turkey
  • 1 (8 oz.) pkg. cream cheese
  • 1 tsp. horseradish
  • 1 (2.5 oz.) pkg. thinly sliced ham
  • 1 Tbsp. grated onion
  • dash of Worcestershire sauce

Directions

  1. 1
    Blend cream cheese, onion, horseradish and Worcestershire sauce until smooth and spreadable.
  2. 2
    Separate the slices of ham and turkey, laying one slice of turkey on each slice of ham and then spread with cheese mixture.
  3. 3
    Roll and fasten with toothpicks. Chill.
  4. 4
    Just before serving, slice into 1/2-inch slices.

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