Pirate'S Pie
10 ingredients
11 steps
Ingredients
- 2 (6 1/2 ounce) cans tuna (or equal amount of chicken, beef or ham)
- 3 eggs
- 1 (4 ounce) can sliced mushrooms, drained
- 1 tablespoon chopped parsley
- 1 medium tomatoes, sliced
- 4 slices American cheese
- 1/2 cup shredded swiss cheese or 1/2 cup cheddar cheese, your choice (we like swiss with chicken or ham or cheddar with tuna or beef)
- 2 -3 cups cooked leftover mashed potatoes (or instant cooked)
- salt
- pepper
Directions
-
1Beat eggs slightly.
-
2Add to separated tuna chunks or other meat cut into chunks.
-
3Add mushrooms and parsley.
-
4Place mixture it bottom of greased 9 inch pie pan.
-
5Top with tomato slices.
-
6Cut cheese slices into triangles and arrange over tomatoes.
-
7Frost with mashed potatoes.
-
8Season with salt and pepper.
-
9Sprinkle with shredded cheese.
-
10Bake at 350 for about 30 minutes or until potatoes are lightly browned and cheese melts.
-
11Cut it wedges and serve immediately.
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