Pistachio Cake

6 ingredients
4 steps

Ingredients

  • 1 box white cake mix
  • 1/2 c. milk
  • 1/2 c. water
  • 1/2 c. Crisco oil
  • 5 eggs
  • 2 boxes pistachio instant pudding mix

Directions

  1. 1
    Mix all ingredients in large bowl for 1 minute at low speed, then beat at high speed for 3 minutes.
  2. 2
    Pour into greased and floured 10-inch tube pan.
  3. 3
    Bake in 350° oven for 45 to 55 minutes or until done.
  4. 4
    Cool in pan about 20 minutes.

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