Pistachio Cake

6 ingredients
1 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. instant pistachio pudding
  • 3 eggs
  • 1 c. club soda
  • 1 c. Crisco oil
  • 1/2 c. chopped nuts

Directions

  1. 1
    Preheat oven at 350° and grease and flour Bundt pan. Blend all ingredients together. Beat at medium speed for 2 minutes. Bake for 50 minutes. Cool for 15 minutes before removing from pan.

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