Pistachio Cake

8 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix
  • 2 boxes pistachio pudding mix
  • 1 c. sour cream
  • 4 eggs
  • 1/2 c. water
  • 1/2 c. Wesson oil
  • 1 c. nuts
  • 1 c. chocolate chips

Directions

  1. 1
    Combine first 6 ingredients.
  2. 2
    Beat by hand until blended.
  3. 3
    Add nuts and chips.
  4. 4
    Pour into a 10-inch tube pan.
  5. 5
    Bake at 325° for 1 hour.

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