Pistachio Cake

8 ingredients
4 steps

Ingredients

  • 1 white cake mix
  • 1/2 c. oil
  • 2 pkg. pistachio pudding
  • 4 eggs
  • 1 c. club soda or water
  • 1 tsp. almond extract
  • 1 c. nuts
  • 1 (10 oz.) jar maraschino cherries, cubed and drained

Directions

  1. 1
    Combine first 6 ingredients.
  2. 2
    Beat cake for 4 minutes, until light.
  3. 3
    Add nuts and maraschino cherries.
  4. 4
    Bake for 1 hour at 350° in Bundt pan.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

White granulated sugar

E

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4
Pistachio almond cookies

Pistachio almond cookies

Marks&spencer

E NOVA 4

Sicilian pistachio

D NOVA 4

Gelato, sicilian pistachio

D NOVA 4

More Recipes to Try

Anzac Biscuits

8 ingredients

Chicken Victoria

6 ingredients

Ramen Noodle & Cabbage Salad

12 ingredients

Cheesy Chili Dog Casserole

7 ingredients

Chicken & Leeks With Creme Fraiche

9 ingredients

Swiss Milk Toffee

6 ingredients

Fried Potatoes And Smoked Sausage

6 ingredients

Pittsburgh Ham Barbecue Sandwiches

9 ingredients

Vegetable Coleslaw (Barefoot Contessa) Ina Garten

11 ingredients

Sautéed Spinach With Red Onion

10 ingredients

Great Grandma'S Lemon Bars

9 ingredients

Chocolate Oatmeal Butterscotch Cookies

8 ingredients