Pistachio Cake

Directions

1. 1
   Preheat oven to 350F (180C).
2. 2
   Grease and flour Bundt or tube pan.
3. 3
   In large bowl, mix all ingredients together on medium speed for 2 1/2 minutes.
4. 4
   Pour into prepared pan and bake for 50 minutes.
5. 5
   Coo on wire rack for 15 minutes.
6. 6
   Remove from pan and cool completely before frosting.
7. 7
   FOR FROSTING:
8. 8
   1 pt.
9. 9
   whipping cream, whipped 1 package (4 serving size) instant pistachio pudding mix
10. 10
    Fold pudding mix into whipped cream.
11. 11
    Frost pistachio cake.