Waldorf Salad

Name: Waldorf Salad
Ingredients: 1/4 cup plain fat-free Greek yogurt; 2 tablespoons light mayonnaise; 1 tablespoon fresh lemon juice; 1 teaspoon walnut oil; 3/8 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 5 cups julienne-cut Gala apple (2 apples); 1 cup julienne-cut celeriac (celery root); 1/2 cup sliced celery; 1 cup seedless red grapes, halved; 3 cups baby arugula; 1/3 cup coarsely chopped walnuts, toasted

12 ingredients

2 steps

Ingredients

1/4 cup plain fat-free Greek yogurt
2 tablespoons light mayonnaise
1 tablespoon fresh lemon juice
1 teaspoon walnut oil
3/8 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
5 cups julienne-cut Gala apple (2 apples)
1 cup julienne-cut celeriac (celery root)
1/2 cup sliced celery
1 cup seedless red grapes, halved
3 cups baby arugula
1/3 cup coarsely chopped walnuts, toasted

Directions

1

Combine first 6 ingredients in a large bowl, stirring with a whisk. Add apple, celeriac, and celery; toss to coat. Add grapes; toss.
2

Place 1/2 cup arugula on each of 6 plates. Spoon 1 cup fruit mixture over arugula on each plate. Sprinkle evenly with walnuts.