Pita Chicken

Name: Pita Chicken
Ingredients: 2 skinless, boneless chicken breast halves - cut into strips; 1 tablespoon olive oil; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper; 1/4 cup salsa; 2 pita breads; 8 ounces diced tomato; 1 cup shredded lettuce; 1/2 cup sliced avocado; 2 tablespoons low-fat sour cream

13 ingredients

2 steps

Ingredients

2 skinless, boneless chicken breast halves - cut into strips
1 tablespoon olive oil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/4 teaspoon cayenne pepper
1/4 cup salsa
2 pita breads
8 ounces diced tomato
1 cup shredded lettuce
1/2 cup sliced avocado
2 tablespoons low-fat sour cream

Directions

1

Cut chicken into strips. In a skillet, saute in hot oil until almost done. Sprinkle garlic powder, onion powder, salt, ground black pepper and cayenne pepper over chicken. Add salsa and simmer until done (about 5 minutes).
2

Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream. Add whatever garnishes you like and eat!