Pita Pizzas

8 ingredients
8 steps

Ingredients

  • 4 pita breads (6 inches in diameter)
  • 12 cup hummus
  • 4 teaspoons onions, chopped
  • 4 artichoke hearts, chopped
  • 1 cup feta cheese, crumbled
  • 1 13 cups spinach, chopped
  • 1 cup tomatoes, seeded and chopped
  • 14 cup ripe olives, sliced

Directions

  1. 1
    Preheat oven to 400F
  2. 2
    Place pita breads on ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
  3. 3
    Spray both sides of bread with cooking spray.
  4. 4
    Bake until slightly crisp, about 3 minutes.
  5. 5
    Remove from oven and spread hummus on each pita bread.
  6. 6
    Sprinkle with onion, artichokes, and feta.
  7. 7
    Bake 8 to 10 minutes, or until cheese is melted.
  8. 8
    Top each pizza with spinach, tomato and olives.

Products Matching These Ingredients

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Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

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