Pittsburgh Potatoes

4 ingredients
5 steps

Ingredients

  • 6 medium potatoes, cubed
  • 1 onion, coarsely chopped
  • 1 can pimento, cut in pieces
  • 1 c grated cheese, American or Sharp

Directions

  1. 1
    Parboil potatoes for 15 minutes.
  2. 2
    Drain.
  3. 3
    Combine with remaining ingredients and sauce (recipe to follow).
  4. 4
    Place in casserole.
  5. 5
    Bake at 375° for 30 minutes or until cheese is melted.

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