Pizza

Name: Pizza
Ingredients: 1 (1 lb.) loaf frozen bread dough, thawed; 2 tsp. vegetable oil; 1 c. shredded Mozzarella cheese; 1 (15 oz.) can tomato sauce; 1 Tbsp. chopped onion; 1 tsp. salt; 1 tsp. dried oregano leaves; 1/2 tsp. garlic powder; 2 c. shredded Cheddar cheese; 4 oz. sliced pepperoni; green pepper strips (eyebrows, nose, mouth); olive slices (eyes)

12 ingredients

9 steps

Ingredients

1 (1 lb.) loaf frozen bread dough, thawed
2 tsp. vegetable oil
1 c. shredded Mozzarella cheese
1 (15 oz.) can tomato sauce
1 Tbsp. chopped onion
1 tsp. salt
1 tsp. dried oregano leaves
1/2 tsp. garlic powder
2 c. shredded Cheddar cheese
4 oz. sliced pepperoni
green pepper strips (eyebrows, nose, mouth)
olive slices (eyes)

Directions

1

Heat oven to 425°.
2

Divide thawed dough in half; roll and stretch each half into 10 to 12-inch circle on round pizza pan. Turn up edges 1/2 inch and pinch.
3

Brush circles with oil. Sprinkle with Mozzarella cheese.
4

Mix tomato sauce, onion, salt, oregano and garlic powder.
5

Pour on circles.
6

Top with Cheddar cheese.
7

Decorate with overlapping pepperoni slices, green pepper strips and olive slices for face.
8

Bake until crust is brown, 20 to 25 minutes.
9

Makes 2 pizzas.