Pizza Batter Bread

Directions

1. 1
   In a mixer bowl, combine 1 1/2 cups of flour, yeast, oregano and garlic powder.
2. 2
   In a saucepan, heat water, oleo, sugar and salt just until warm, stirring to melt oleo.
3. 3
   Add to dry ingredients in bowl.
4. 4
   Beat 3 minutes at high speed.
5. 5
   By hand, stir in pepperoni and enough remaining flour to make a moderately soft dough.
6. 6
   Cover; let rise in warm place until doubled in bulk, 45 to 60 minutes.
7. 7
   Stir dough down.
8. 8
   Spread evenly in greased 9 x 5 x 3-inch loaf pan.
9. 9
   Let rise 30 more minutes.
10. 10
    Bake at 375° for 35 to 40 minutes.
11. 11
    Makes 2 loaves.