Pizza Bubbles

5 ingredients
16 steps

Ingredients

  • 1 can Pillsbury Grand Biscuits (8 Biscuits)
  • 1 pound Ground Beef
  • 1 jar Spaghetti Sauce (Small Jar)
  • 1 cup Shredded Cheese- Italian Blend
  • 13 cups Parmesan Cheese

Directions

  1. 1
    Preheat oven to 350 F. Spray a round pan with cooking spray and set aside.
  2. 2
    Cook ground beef and drain.
  3. 3
    Season with salt and pepper.
  4. 4
    Add pasta sauce and shredded cheese.
  5. 5
    Open the can of biscuits and, with your hand, flatten each one into a small disk.
  6. 6
    Spoon a mound of the meat mixture into the middle of each biscuit.
  7. 7
    Seal the edges shut and fold into a round ball.
  8. 8
    Place each one into the prepared pan, seam side down.
  9. 9
    Give them a little space in between.
  10. 10
    (You will have some meat mix left over.)
  11. 11
    Sprinkle each bubble with salt and parmesan cheese.
  12. 12
    Bake at 350 F for about 15 minutes until golden brown.
  13. 13
    I put a big spoonful of meat mix on the plate, add a pizza bubble and sprinkle with cheese.
  14. 14
    My pizza lovers in the house had two each.
  15. 15
    I am thinking you could even use shredded chicken or ground turkey in place of the meat.
  16. 16
    Enjoy!

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