Pizza Casserole
10 ingredients
9 steps
Ingredients
- 6 oz. spaghetti
- 2 Tbsp. butter
- 1 1/2 lb. ground beef
- 1 Tbsp. onion, finely chopped
- salt and pepper to taste
- 3 to 4 oz. pepperoni, sliced
- 1 large jar Prego (chunky with onion, tomato and basil)
- 4 oz. Swiss cheese, grated
- 3/4 lb. Mozzarella cheese, grated
- oregano
Directions
-
1Cook spaghetti.
-
2Drain and add butter.
-
3Pour into buttered 9 x 13-inch pan or dish.
-
4Brown ground beef, onion, salt and pepper; drain.
-
5Pour 1/2 jar Prego over spaghetti and top with Swiss cheese and 1/2 Mozzarella cheese.
-
6Sprinkle ground beef over that and top with pepperoni.
-
7Pour the other 1/2 Prego over the meat. Top with the remaining 1/2 of Mozzarella cheese.
-
8Sprinkle a little oregano over cheese.
-
9Bake at 350° for 20 to 25 minutes or until bubbly.
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