Pizza Casserole

7 ingredients
13 steps

Ingredients

  • 6 oz. fettucine
  • 1 (3 1/2 oz.) pkg. sliced pepperoni
  • 1 (15 1/2 oz.) jar pizza sauce
  • 1 1/2 c. shredded Mozzarella cheese
  • 1 Tbsp. grated Parmesan cheese
  • 1 lb. ground beef
  • salt and pepper

Directions

  1. 1
    Cook ground beef; drain and set aside.
  2. 2
    Bring 8 cups hot water to boiling.
  3. 3
    Add pasta.
  4. 4
    Reduce heat.
  5. 5
    Cook in gently boiling water for 8 to 10 minutes or until tender.
  6. 6
    Drain.
  7. 7
    Return to pan. Halve pepperoni and add to pasta.
  8. 8
    Add ground beef.
  9. 9
    Stir in pizza sauce, 3/4 cup Mozzarella cheese and Parmesan.
  10. 10
    Transfer to a 12 x 7 1/2 x 2-inch baking dish.
  11. 11
    Top with remaining Mozzarella cheese.
  12. 12
    Sprinkle with salt and pepper.
  13. 13
    Bake at 400° about 15 minutes or until hot.

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