Pizza Casserole

8 ingredients
6 steps

Ingredients

  • 4 oz. sliced pepperoni
  • 1 medium onion, chopped fine
  • 6 oz. thin spaghetti
  • 1 lb. grated Swiss cheese
  • 1 lb. grated Mozzarella cheese
  • 1 tsp. oregano
  • 2 (8 oz.) cans tomato sauce
  • 4 oz. mushroom pieces

Directions

  1. 1
    Butter 9 x 13-inch casserole dish.
  2. 2
    Cook spaghetti 10 minutes and drain.
  3. 3
    Spread spaghetti in the casserole dish and cover with tomato sauce.
  4. 4
    Spread on 1/2 of Swiss cheese, 1/2 of Mozzarella cheese, all the mushrooms and onion.
  5. 5
    Sprinkle with oregano.
  6. 6
    Add remaining ingredients in the same order, finishing with pepperoni. Bake 20 to 25 minutes, until bubbly.

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