Pizza Casserole

Name: Pizza Casserole
Ingredients: 3 cups uncooked spiral shaped pasta; 1 lb ground beef; 1 small onion, chopped; 8 ounces tomato sauce; 14 ounces pizza sauce; 3 ounces tomato paste; 1/4 teaspoon sugar; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/4 teaspoon dried oregano; 2 cups shredded mozzarella cheese, divided; 3 1/2 ounces sliced pepperoni; 1/2 cup grated parmesan cheese

13 ingredients

9 steps

Ingredients

3 cups uncooked spiral shaped pasta
1 lb ground beef
1 small onion, chopped
8 ounces tomato sauce
14 ounces pizza sauce
3 ounces tomato paste
1/4 teaspoon sugar
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried oregano
2 cups shredded mozzarella cheese, divided
3 1/2 ounces sliced pepperoni
1/2 cup grated parmesan cheese

Directions

1

Cook pasta according to package directions. Meanwhile cook beef and onion over medium heat until meat is no longer pink. Drain.
2

Stir in tomato sauce, pizza sauce, tomato paste, sugar and seasonings.
3

Drain pasta and stir into meat mixture.
4

Spray 9x13 pan with vegetable spray. Add in 1/2 of the meat and pasta mixture.
5

Layer with 1 cup mozzarella cheese and 1/2 of the pepperoni.
6

Repeat with second layer of pasta, cheese and pepperoni.
7

Sprinkle Parmesan cheese over top of casserole.
8

Cover and bake at 350 degrees for 20 minutes.
9

Uncover and bake an additional 10-15 minutes.