Pizza Crust

Directions

1. 1
   Put warm water and yeast in mixing bowl; let stand 5 minutes. Add sugar, salt and shortening.
2. 2
   Mix well and add 1 1/2 cups of flour.
3. 3
   Mix until smooth.
4. 4
   Add remaining flour.
5. 5
   Knead dough until smooth.
6. 6
   Spread out in pizza pan.
7. 7
   Bake at 300° for 12 minutes. Add desired toppings.
8. 8
   Bake at 450° for 15 to 20 minutes (until cheese is bubbly).