Pizza Crust

Directions

1. 1
   Dissolve yeast, stir in oil, add flour and salt.
2. 2
   Knead until smooth and not sticky.
3. 3
   Grease bowl and flip dough.
4. 4
   Let rise 2 hours.
5. 5
   Roll on floured board and put in pizza pan.
6. 6
   Top with favorites and bake at 450° for 15 minutes or until crisp.
7. 7
   Makes 2 round pizzas.