Pizza Crust
3 ingredients
7 steps
Ingredients
- 3/4 c. warm water
- 1 pkg. dried yeast
- 2 1/2 c. Bisquick or Jiffy mix
Directions
-
1Put yeast in a bowl big enough to mix dough.
-
2Add warm water to yeast and let stand a few minutes.
-
3Add Bisquick and mix like bread dough.
-
4When it forms a ball, spread it on an oiled pizza pan or cookie sheet.
-
5Let stand a few minutes.
-
6Add your pizza sauce and toppings as desired (cheese, pepperoni, etc.).
-
7Bake in a 425° oven for 20 to 25 minutes.
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