Pizza Cups
6 ingredients
6 steps
Ingredients
- 1 lb. hot or mild pork sausage meat
- 1 jar (14 oz.) pizza sauce
- 2 Tbsp. ketchup
- 1/4 tsp. garlic powder
- 2 (10 oz.) cans refrigerated biscuits
- shredded Mozzarella cheese
Directions
-
1In a skillet cook sausage meat over medium heat; drain.
-
2Stir in pizza sauce, ketchup and garlic powder; set aside.
-
3Press biscuits into 20 well-greased muffin cups.
-
4Spoon 1 or 2 tablespoons of the meat mixture into each biscuit.
-
5Top with Mozzarella cheese and sprinkle with Parmesan cheese.
-
6Bake at 350° for 10 to 15 minutes or until golden brown.
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