Pizza Cups

7 ingredients
7 steps

Ingredients

  • 3/4 lb. ground beef
  • 1 small can tomato paste
  • 1 Tbsp. minced onion
  • 1 tsp. Italian seasoning
  • 1/2 tsp. salt
  • 1 (10 oz.) can biscuits
  • 3/4 c. shredded cheese (Cheddar)

Directions

  1. 1
    Brown and drain beef.
  2. 2
    Stir in tomato paste, onion and seasonings (mixture will be thick).
  3. 3
    Cook for 5 minutes and stir frequently.
  4. 4
    Place biscuits in cupcake pans, pressing to cover the bottom and sides of the pan.
  5. 5
    Spoon about 1/4 cup of sauce into the centers of the biscuits and put cheese on tops.
  6. 6
    Bake at 400° for 12 minutes.
  7. 7
    Makes 10 to 12 cups (pizza).

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