Pizza Dough

Directions

1. 1
   Sift flour, salt, sugar and yeast into a bowl. Mix them. Add the olive oil and water.
2. 2
   Mix it to form a ball of dough with a wooden spoon (hands may be needed).
3. 3
   Flour a work surface. Knead the dough for five minutes or until smooth and stretchy.
4. 4
   Grease a bowl and place the dough into it. Cover with a damp cloth and put in a warm place for an hour or until it has doubled in size.
5. 5
   When dough has risen knead for a few more minutes.
6. 6
   Now it is ready to be pressed down and turned into a pizza.