Pizza Dough
5 ingredients
15 steps
Ingredients
- 1 kg flour (one package)
- 550 ml water (lukewarm)
- 5 tablespoons olive oil
- 1 tablespoon salt
- 30 -50 g yeast
Directions
-
1Add water to half of the flour.
-
2Mix 1 minute.
-
3Add crumbled yeast.
-
4Mix 5 minutes.
-
5Add salt and 2 tablespoon olive oil.
-
6Mix 1 minute.
-
7Add second part of flour.
-
8Mix 3 minutes.
-
9Add 3 tablespoon oil.
-
10Mix until dough separates form the walls.
-
11Dived into 2 portions.
-
12Let rise at least 30 minutes for pizza or 1 1/2 hours for bread.
-
13Ready to use or to bake.
-
14Now you can use both or freeze one portion.
-
15Or you make one pizza and one bread!
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