Pizza Dough

Directions

1. 1
   Put together the first 3 ingredients.
2. 2
   In a large bowl, mix the oil, salt and wheat flour.
3. 3
   Knead by hand 6 to 7 minutes, adding white flour a little at a time.
4. 4
   Put in a greased bowl and cover. Leave in a warm place to rise 2 to 3 hours, until tripled.
5. 5
   Punch down and roll out some on lightly floured surface until thin.
6. 6
   This may be used for pizza and topped with sauce, cheese and veggies or for a calzone.