Pizza Dough

4 ingredients
7 steps

Ingredients

  • 5 c. flour
  • 1 pkg. yeast
  • 1 tsp. salt
  • 1 1/2 c. warm water

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Add flour and salt.
  3. 3
    Knead dough until it is no longer sticky.
  4. 4
    Put dough in oiled bowl and let rise 1 hour in warm place.
  5. 5
    Grease 2 pizza pans.
  6. 6
    Divide dough in half; press in pans, greasing both sides.
  7. 7
    Bake at 450° for about 25 minutes.

Products Matching These Ingredients

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