Pizza Dough

Directions

1. 1
   Heat milk, water, oil, sugar and salt in saucepan until warm. Combine yeast and 2 cups flour in large bowl.
2. 2
   Add milk mixture; mix until smooth.
3. 3
   Stir in remaining 3 cups flour until soft dough forms.
4. 4
   Knead on floured board until smooth and elastic.
5. 5
   Place in greased bowl, turning to coat surface.
6. 6
   Let rise, covered, in warm place for 3 hours.
7. 7
   Shape as desired.
8. 8
   Yield:
9. 9
   24 servings.