Pizza Dough (For Bread Machine)

Directions

1. 1
   Place ingredients in exact order listed above into the bread machines pan. IMPORTANT - Do not mix ingredients!
2. 2
   Set machine to dough setting, and press start. (My machine took 50 mins to complete it's cycle).
3. 3
   When bread machine has finished what it needs to do. Roll dough on a lightly floured surface into a 25 cm round for a thick based pizza or into two x 20 cm rounds for a thinner based pizza.
4. 4
   Place onto a lightly greased backing tray and dress with your favourite topping.
5. 5
   Bake in a pre-heated oven at 200oC/400oF/mark 6 for 12-15 minutes or until base is cooked and topping heated through.