Pizza Jaffle
11 ingredients
5 steps
Ingredients
- 30 g ham, diced
- 1/2 cup tasty cheese, grated
- 1/3 cup capsicum, diced
- 1/4 cup fresh tomato, diced
- 1/2 cup mushroom, sliced
- 1/4 cup onion, finely diced
- 1/4 teaspoon dried basil
- 1/2 teaspoon garlic, crushed
- 2 teaspoons tomato paste
- 4 slices bread
- margarine or butter, to coat
Directions
-
1Plug in the sandwich maker to heat up.
-
2In a medium size mixing bowl combine all ingredients except tomato paste and bread.
-
3Spread butter onto one side of the bread and tomato paste onto the other. Place 2 of these bread slices into the jaffle maker, butter side down. Top with pizza filling.
-
4Place remaining slices of bread on top, paste side facing into the pizza filling.
-
5Cook until browned to your liking.
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