Pizza Lasagna

6 ingredients
6 steps

Ingredients

  • 1 large jar spaghetti sauce
  • 1 lb. ground beef, cooked and drained
  • 2 c. Cheddar cheese
  • 2 c. Mozzarella cheese
  • lasagna noodles (approximately 10 to 12, enough to layer bottom of a 9 x 13-inch pan)
  • any topping (onions, olives, mushrooms, pepperoni, green peppers)

Directions

  1. 1
    Cook noodles until tender. Grease pan.
  2. 2
    Layer noodles in bottom of pan. Spread half of the ground beef mixture on noodles and half jar of sauce.
  3. 3
    Add 1 cup cheese. Layer noodles again with beef, sauce and topping. Cook until hot.
  4. 4
    Remove from oven. Add remaining cheese.
  5. 5
    Return to oven.
  6. 6
    Cook until cheese has melted. Bake at 350°.

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