Pizza Loaf

Name: Pizza Loaf
Ingredients: 1 (1 lb.) loaf frozen bread dough, thawed; 1 lb. ground pork or hamburger; 1 medium onion, minced; 1 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. butter, melted; 1 (8 oz.) can tomato sauce; 1 tsp. paprika; 1/2 tsp. leaf oregano, crumbled; 1/2 tsp. garlic salt; 1/4 lb. (1 c.) Cheddar cheese, shredded; 3/4 c. shredded Mozzarella cheese

12 ingredients

7 steps

Ingredients

1 (1 lb.) loaf frozen bread dough, thawed
1 lb. ground pork or hamburger
1 medium onion, minced
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. butter, melted
1 (8 oz.) can tomato sauce
1 tsp. paprika
1/2 tsp. leaf oregano, crumbled
1/2 tsp. garlic salt
1/4 lb. (1 c.) Cheddar cheese, shredded
3/4 c. shredded Mozzarella cheese

Directions

1

Let loaf of thawed bread dough rise following label directions.
2

Prepare filling and cook pork or hamburger with mushrooms (if using), onions, salt and pepper in a large skillet until no pink remains; drain off excess
3

fat.
4

Stir in tomato sauce, paprika, oregano and garlic salt.
5

Bring to boiling; lower heat and cover.
6

Simmer for 30 minutes, stirring occasionally; cool.
7

Punch dough down and roll out on floured surface to 15 x 12-inch rectangle.