Pizza Macaroni

13 ingredients
6 steps

Ingredients

  • 2 c. macaroni
  • 1 lb. ground beef
  • 2 medium onions
  • 2 (8 oz.) cans tomato sauce with bits
  • 1 tsp. salt
  • 1/2 tsp. Italian seasoning
  • 1/2 tsp. oregano
  • 1/4 tsp. pepper
  • 1/8 tsp. garlic
  • 1/2 c. ketchup
  • 1/2 c. milk
  • 1 egg
  • 1/2 lb. Mozzarella cheese

Directions

  1. 1
    Cook macaroni; drain.
  2. 2
    Brown ground beef and onions; drain. Add tomato sauce and 1/2 teaspoon salt, Italian seasoning, oregano, pepper, garlic and ketchup.
  3. 3
    Simmer 5 to 10 minutes. Beat milk, egg and 1/2 teaspoon salt together.
  4. 4
    Blend into macaroni and spread on greased jelly roll pan.
  5. 5
    Cover with meat mixture; top with cheese.
  6. 6
    Bake at 350° for 20 minutes.

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