Pizza Macaroni
13 ingredients
6 steps
Ingredients
- 2 c. macaroni
- 1 lb. ground beef
- 2 medium onions
- 2 (8 oz.) cans tomato sauce with bits
- 1 tsp. salt
- 1/2 tsp. Italian seasoning
- 1/2 tsp. oregano
- 1/4 tsp. pepper
- 1/8 tsp. garlic
- 1/2 c. ketchup
- 1/2 c. milk
- 1 egg
- 1/2 lb. Mozzarella cheese
Directions
-
1Cook macaroni; drain.
-
2Brown ground beef and onions; drain. Add tomato sauce and 1/2 teaspoon salt, Italian seasoning, oregano, pepper, garlic and ketchup.
-
3Simmer 5 to 10 minutes. Beat milk, egg and 1/2 teaspoon salt together.
-
4Blend into macaroni and spread on greased jelly roll pan.
-
5Cover with meat mixture; top with cheese.
-
6Bake at 350° for 20 minutes.
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