Pizza Meat Loaf

Name: Pizza Meat Loaf
Ingredients: 1/2 c. onion; 1 (6 oz.) can tomato paste; 1/4 tsp. salt; 1 c. water; 1 1/2 lb. ground beef; 1 c. bread crumbs; 1 1/2 tsp. salt; 1 tsp. oregano; 1/4 tsp. basil; 1/4 tsp. pepper; 1/2 clove garlic; 1 egg; 1 Tbsp. Parmesan cheese; 1 c. shredded Mozzarella cheese

14 ingredients

5 steps

Ingredients

1/2 c. onion
1 (6 oz.) can tomato paste
1/4 tsp. salt
1 c. water
1 1/2 lb. ground beef
1 c. bread crumbs
1 1/2 tsp. salt
1 tsp. oregano
1/4 tsp. basil
1/4 tsp. pepper
1/2 clove garlic
1 egg
1 Tbsp. Parmesan cheese
1 c. shredded Mozzarella cheese

Directions

1

Combine tomato paste, salt and water in saucepan.
2

Bring to a boil; reduce heat and simmer, uncovered, 20 minutes.
3

Combine other ingredients except cheeses, using 1/2 cup of cooled sauce. Shape and put in loaf pan.
4

Bake at 375° for 1 hour.
5

Pour remaining sauce over meat loaf; sprinkle with cheeses and bake 10 minutes more.