Pizza Patties

7 ingredients
3 steps

Ingredients

  • 1/3 cup finely chopped green pepper
  • 1 small onion, finely chopped
  • 1/4 cup grated Parmesan cheese
  • 1 pound bulk Italian sausage
  • 1 cup spaghetti sauce
  • 4 sandwich buns, split
  • 1/2 cup shredded part-skim mozzarella cheese

Directions

  1. 1
    In a large bowl, combine the green pepper, onion and Parmesan cheese. Crumble sausage over mixture and mix just until combined. Shape into four patties.
  2. 2
    In a large skillet, cook patties over medium heat for 7-8 minutes on each side or until meat is no longer pink; drain.
  3. 3
    Add the spaghetti sauce; bring to a boil. Reduce heat; cover and simmer for 7-8 minutes or until heated through. Place a patty on the bottom of each bun; drizzle with spaghetti sauce. Sprinkle with mozzarella cheese; replace tops.

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