Pizza Potatoes
6 ingredients
4 steps
Ingredients
- 1 box Betty Crocker scalloped potatoes
- 1 (16 oz.) can diced tomatoes
- 1 1/2 c. water
- 1/4 tsp. oregano
- 1 (4 oz.) pkg. sliced pepperoni
- 4 oz. shredded Mozzarella
Directions
-
1Combine potatoes and sauce mix from the box into an ungreased 9 x 13-inch pan.
-
2Heat to boiling the tomatoes, water and oregano. Pour over potatoes.
-
3Top with pepperoni and cheese.
-
4Bake at 400° for 30 to 35 minutes.
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