Pizza Potatoes

6 ingredients
6 steps

Ingredients

  • 1 pkg. Betty Crocker scalloped potatoes
  • 1 c. (16 oz.) tomatoes
  • 1 1/2 c. water
  • 1/4 tsp. oregano
  • 1 pkg. (4 oz.) sliced pepperoni
  • 1 pkg. (4 oz.) shredded Mozzarella cheese

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Empty potatoes and packet of sauce mix into ungreased 2-quart casserole.
  3. 3
    Heat tomatoes, water and oregano to boiling; stir in potatoes.
  4. 4
    Arrange pepperoni on top. Sprinkle with cheese.
  5. 5
    Bake, uncovered, 30 to 35 minutes.
  6. 6
    Yields 4 servings.

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