Pizza Potatoes Recipe
6 ingredients
10 steps
Ingredients
- 1 pkg. Betty Crocker scalloped potatoes
- 1 can (16 ounce.) tomatoes
- 1 1/2 c. water
- 1/4 teaspoon oregano leaves
- 1 pkg. (4 ounce.) sliced pepperoni
- 1 pkg. (4 ounce.) Mozzarella cheese, shredded
Directions
-
1Heat oven to 400 degrees.
-
2Empty potato slices and packet of seasoned sauce mix into ungreased 2 qt casserole.
-
3Heat tomatoes, water and oregano to boiling; stir into the potatoes.
-
4Arrange pepperoni on top and sprinkle with cheese.
-
5Bake uncovered for 30 to 35 min.
-
64 servings.
-
7HAMBURGER PIZZA POTATOES: Substitute 1/2 lb.
-
8grnd beef, browned and liquid removed, for the pepperoni; stir into potato mix.
-
9SAUSAGE PIZZA POTATOES: Substitute 1/2 lb.
-
10bulk pork sausage, browned and liquid removed, for the pepperoni; stir into potato mix.
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